Texas Roadhouse
Kitchen Manager
- St. Petersburg, United States · On-site
- Salary not published
- Posted 2 years ago
From Texas Roadhouse's careers page
Status: listed on the employer's own careers page when we last checked (daily). Confirm on their site before applying.
About the role
We are seeking a Kitchen Manager to oversee Back of House operations, ensuring timely preparation and presentation of food according to established recipes and procedures. Key responsibilities include supervising staff and maintaining food safety standards. Ideal candidates have experience in kitchen management and a passion for quality food.
Skills: food preparation, kitchen management, food safety, inventory management, team leadership, performance evaluation, cost control, employee training, scheduling, customer service
What they ask for vs. your profile
Must have
- Food safety
- Leadership
- Customer service
- Food preparation
- Inventory management
- Scheduling
- Team management
- Workplace safety