As a Server, you'll play a key role in delivering a warm, welcoming, and unforgettable dining experience for every guest. Under the direction of the Restaurant Manager, you'll help set the stage by preparing both the dining room and back-of-house areas for smooth service. Your attention to detail, friendly attitude, and knowledge of the menu will ensure guests feel taken care of from the moment they walk in to the moment they leave.
What You’ll Do
Provide top-notch service with a positive, upbeat attitude
Set and maintain a clean, organized, and inviting dining room
Welcome guests and anticipate their needs throughout the dining experience
Collaborate closely with kitchen staff to ensure smooth and timely service
Stay sharp with in-depth knowledge of menu items and beverage offerings
Restock and maintain cleanliness of all service areas
Step in wherever needed to support the team
Take ownership of guest satisfaction and go above and beyond when needed
What You Bring
At least 1 year of table service experience (preferred)
A team-first mindset and strong organizational skills
Great communication skills with a friendly, engaging personality
A polished, professional appearance and a sense of discretion
A genuine passion for hospitality and creating memorable guest moments
Physical Requirements
Ability to stand for 100% of the shift
Comfortable communicating with guests and answering phones (90%)
Frequent reaching, bending, and stooping (75%)
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Ability to lift and carry up to 35 lbs (e.g., highchairs, trays) multiple times per shift over medium distances