Maintain and update internal procurement and costing systems
Collaborate with the Dining Office Manager to process invoices and transfer costs
Research new products and suppliers that align with Davidson’s values and student needs
Support and enhance sustainability efforts, including composting and waste reduction initiatives
Work with the Farm at Davidson College on sourcing and sustainability data
Adhere to the uniform policy.
Any other duties assigned by the Supervisor.
Working Conditions
Work is performed in a kitchen environment with exposure to sharp utensils, hot/cold temperatures, cleaning chemicals, and slippery surfaces
Must be able to lift 50 lbs and move between storage, prep, and kitchen areas
This role has physical demands including, but not limited to, lifting, bending, pushing, pulling, carrying and / or extended walking and standing.
Required Qualifications
High school diploma or equivalent
Minimum of 3 years’ experience in a quality food service environment
Strong organizational and communication skills (both written and verbal)
ServSafe Food protection Manager and Allertrain U certified (or within 30 days of hire).
Basic proficiency with Microsoft Outlook, Word, and Excel
Experience using inventory or procurement systems preferred
Sound judgment and problem-solving abilities
Demonstrated commitment to teamwork, service excellence, and sustainability
Working Conditions
Physical Demands
Balancing
Carrying
Pulling / Pushing
Repetitive Movement
Standing
Bending
Reaching
Twisting
Driving
Climbing
Environmental Hazards
Chemicals
Confined Spaces
Dust / Fumes
Indoor Temperature Extremes
Noise
Darkness / Poor Lighting
Lifting Required: 50 pounds.
Travel Required: Less than 5 %.
Night and Weekend Work Required: Yes
Seasonal Responsibilities: Procurement Assistant may be assigned to work in a different dining unit and there may be limited work available during school holidays and breaks when classes are not in session. Throughout the academic year there are periods of down time when work is not available. Examples of these include winter break and spring break.
Benefits
Insurance is available.
Tiered shift differential pays for evenings and weekends.
Holiday pay.
Vacation hours accrual.
Sick time accrual.
Meals are included during the employee’s normal work hours.
Information about how to submit an application can be found at https://employment.davidson.edu.