This role is remote and requires approximately 50% travel.
What you’ll do
Project Leadership & Delivery
Lead multiple concurrent projects across different markets, including expansions, retrofits, adaptive reuse projects, and new developments.
Own project budgets, schedules, risk assessments, permitting strategies, and execution plans.
Manage projects from due diligence and design coordination through construction, commissioning, closeout, and operational handoff.
Identify risks and delays early and implement mitigation or recovery plans to maintain critical milestones.
Partner with Operations, Culinary, Food Safety, Facilities, Automation, Supply Chain, Real Estate, Finance, and Executive Leadership to ensure facilities are ready for launch.
Contractor, Vendor & Cost Management
Manage general contractors, subcontractors, consultants, vendors, landlords, and owner’s representatives throughout the project lifecycle.
Lead RFPs, competitive bidding, bid leveling, contractor selection, and vendor due diligence.
Review proposals, scopes of work, estimates, change orders, pay applications, and project-cost reports.
Negotiate contracts and commercial terms while challenging pricing, contingencies, and proposed construction approaches.
Identify value-engineering opportunities that improve cost, schedule, or performance without compromising safety, quality, or operational requirements.
Technical & Regulatory Oversight
Review drawings, specifications, schedules, estimates, and technical submittals for constructibility, coordination, sequencing, and cost impacts.
Coordinate work across architectural, civil, structural, mechanical, electrical, plumbing, fire-protection, refrigeration, and specialty food-production systems.
Partner with architects, engineers, and consultants to resolve technical issues and ensure designs support production workflows, food-safety requirements, and commercial-kitchen equipment.
Coordinate permitting, plan reviews, inspections, utility requirements, regulatory approvals, and occupancy requirements with municipalities and authorities having jurisdiction.
Oversee commissioning, punch-list completion, closeout documentation, and final operational handoff.
What we’re looking for
5–10 years of experience managing commercial construction projects.
Direct experience delivering food-production facilities, commercial kitchens, food-manufacturing environments, or similar food and beverage projects.
Experience owning projects from preconstruction and due diligence through construction, commissioning, turnover, and closeout.
Proven success managing multiple projects, large construction budgets, schedules, contractors, and project risks.
Strong experience with contractor procurement, competitive bidding, contract negotiation, change-order management, and value engineering.
Working knowledge of architectural, civil, structural, and MEP construction, including refrigeration, kitchen equipment, utilities, or other food-production infrastructure.
Experience coordinating permitting, inspections, health department requirements, regulatory approvals, and occupancy requirements.
Ability to review and interpret construction drawings, specifications, estimates, schedules, and technical documentation.
Strong communication, negotiation, commercial judgment, and stakeholder-management skills.
A proactive, detail-oriented approach and the ability to operate effectively in a fast-paced environment with evolving priorities.
Ability to travel approximately 50%.
Preferred qualifications
Experience delivering large-scale food-production, commercial-kitchen, cold-storage, industrial-processing, fulfillment, or distribution facilities.
Experience with design-build, construction-manager-at-risk, or other collaborative project-delivery models.
Experience with tools such as Procore, Bluebeam, MS Project, AutoCAD, Revit, PlanGrid, or comparable platforms.
Bachelor’s degree in Construction Management, Engineering, Architecture, or a related field.
PE, RA, PMP, CCM, LEED, GC, or a comparable professional certification.
Why Join CookUnity?
You’ll have the opportunity to build the physical infrastructure powering the future of food. This role offers significant ownership, visibility, and impact, with the ability to shape a rapidly expanding national network of production facilities while working alongside teams that are redefining how consumers access chef-crafted meals.
Benefits
🩺Health Insurance coverage
🏖 PTO policy and paid holidays off
📈 We grow, you grow: Stock Options Plan granted on Day 1.
🌟 Eligible for bi-annual performance bonus
🐣 Family leave: 12 weeks for primary caregiver and 6 weeks for secondary caregiver, fully paid
🕯 Compassionate Leave: 3-5 days each time the need arises
🥙 A generous amount of CookUnity credits to enjoy our amazing meals, added to your account, monthly
🧘🏽♀️ Wellness perks: access to a nutritional coach and fitness subsidies to build a healthy lifestyle
👩🏾🏫 Personalized Spanish coach
Compensation
All final pay rates will be determined by candidates experience, knowledge, skills, and abilities of the applicant, internal equity, and alignment with market data.
Pay Range for this position
$140,000—$175,000 USD
If you’re interested in this role, please submit your application, and if we think you might be a fit, we'll get in touch with you. Thank you for your time!
CookUnity is an Equal Opportunity Employer. We are dedicated to creating a community of inclusion and an environment free from discrimination or harassment. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, sexual orientation, gender identity, national origin, citizenship status, protected veteran status, genetic information, or physical or mental disability.
A quick note for all candidates We’ve recently seen an increase in recruitment scams across the industry, and we want to make sure you (and your data) stay safe while applying to CookUnity. We also want you to know that we take this seriously — sometimes, as part of our process, we may ask for a brief “proof of humanity” to confirm that we’re connecting with a real person, not an impersonator. Here are a few tips to help you protect yourself and know what to expect from us:
Apply only through our official channels. All open roles are listed on our official careers page: careers.cookunity.com
Our recruiters are real people — and easy to verify. You can always find them on LinkedIn with verified profiles. If you’re unsure, feel free to reach out to us on our official LinkedIn Company Page.
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If something ever feels off or you’re unsure about a message, we’d much rather you double-check with us. You can always contact us directly through any of our social media channels. We appreciate your interest in joining CookUnity — and we care about keeping your experience (and safety) as genuine as possible.
