DUTIES
Report to Concessions Manager in appropriate uniform, for assigned location.
Lead team or teams working in concession stand either portable or on the floor.
Accurately verify all inventory.
Follows all rules and regulations which apply to the beverage operations and to Food and Beverage Division.
Ensure any guest request for alcohol requires a request for proper identification.
QUALIFICATIONS
Previous management responsibilities.
Experience within food and beverage.
Ability to ensure each person on team delivers a high level of customer service with high standards for quality and cleanliness.
Basic math ability to accurately count and handle money.
Ability to follow directions and effectively perform the work.
Positive attitude and neat appearance.
Must speak and understand English.
Attend all Food & Beverage assigned training classes and venue training.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.
EDUCATION AND/OR EXPERIENCE
High School Diploma or GED.
Previous management or supervisory experience within food and beverage industry, preferred.
Excellent customer service, interpersonal and communication skills. A good attitude and a smiling face required.
Must be able to work independently with little or no supervision.
Ability to work with co-workers, volunteers, and all levels of staff.
Must be able to pass background/credit check.
SKILLS AND ABILITIES
Positive, customer service-oriented attitude at all times.
Cash register operation.
Microsoft Office and Excel
Data entry of inventory.
Ability to lead team or teams as required.
Strong knowledge of sanitary practices.
Maintains proper grooming and dress code standards.
Work ethics encourage strong urgency and quality in a team environment.
Ability to work with other staff members in the venue.
Ability to undertake and complete multiple tasks.
Attention to detail.
OTHER QUALIFICATIONS
Requires ability to work flexible hours, including nights, weekends, and holidays.
PHYSICAL DEMANDS
This position requires stooping and lifting up to 45 lbs., substantial standing and walking. Finger dexterity to write, operate computer, cash register, POS system.
NOTE: The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.
Legends Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.