Job Type
Regular
People are at the heart of our success. Our culture encourages collaboration, transparency, and accountability in order to generate value and achieve sustainable results. Being part of the team means committing to an environment where everyone’s impact truly matters.
At Agropur, each role aims to generate value and have a tangible impact on collective performance.
Context to maximize your impact
Salary range 004: $69,500 - $86,900 (Salary will be determined based on skills, education, training & experience related to the position.)
Monday-Friday (Flexible for business needs)
Medical, Dental, Vision, Life, Short and Long-term Disability Insurance
401(k) with 7% company contributions
3 weeks Paid Time Off
Paid holidays and 2 floating holidays
Paid parental leave
Advancement Opportunities
We are looking for a Process Specialist in Lake Norden, SD.
The Process Specialist works as part of a collaborative team to help improve the operating efficiencies in the production of high-quality cheese and/or whey ingredients and works with management across all functional areas to eliminate waste, reduce process variation and improve the customer and employee experience. The Process Specialist performs advanced troubleshooting on all machines and processes in the assigned plant location.
Where you will drive value
Identify problem areas or areas for improvement in production; determine a course of action; help implement improvement and corrective actions in these areas.
Show the full description
Perform Problem Solving: Utilize AOS tools to identify process improvement opportunities, analyze data, implement solutions, and monitor results to drive continuous improvement.
Collaborate with Teams: Work closely with cross-functional teams, including safety, production, quality, and maintenance, to drive improvement initiatives and foster a culture of continuous improvement.
Obtain and maintain good knowledge of cheese make, cheese conversion, whey and permeate process and procedures as assigned.
Build and Document Standards: Collaborate with training specialists, operators and leaders to develop and document standard work procedures, ensuring consistency and efficiency in operations.
Understand and comply with all Quality Assurance policies; immediately reporting any potential food safety issues to management.
May work with ERP (SAP, MES, AOS) system for product disposition and formulation updates/changes for the plant.
Engage and lead applicable AOS activities, such as centerline and CIL management, loss tree, and 90-day plan development, etc.
What will enable you to have an impact
Bachelor’s Degree in Food Science, Operations Management or Engineering required
Equivalent combination of education and/or experience may be considered.
Minimum three (3) years of dairy or manufacturing process improving experience required.
Extensive dairy experience along with progressive leadership growth preferred.
Agropur welcomes people from all backgrounds and origins. We are proud to be an employer with a diverse community and are committed to providing a respectful and inclusive experience for all employees and applicants. We will work with candidates who request accommodation. Please note that an adequate knowledge of French is required for positions in Quebec. Agropur uses artificial intelligence technology to assist our recruiters in screening, assessing, or selecting applicants for this position.
In this text, the use of the masculine gender to designate persons is intended only to lighten the text.
