As Restaurant Manager, you bring energy, rhythm, and precision to every service—ensuring each guest experience is vibrant, seamless, and unmistakably Mama.
You lead from the floor, not the office, inspiring your team in real time and creating a dining atmosphere that feels alive, social, and unforgettable 🔥🍸
💫 Here’s what you’ll be responsible for
🍽️ Guest Experience Leader
Deliver a consistently exceptional, high-energy dining experience across all services
Ensure every guest interaction reflects Mama’s personality: social, bold, and memorable
Act as the face of the restaurant, engaging with guests and building loyal repeat business
⚡ Operational Excellence
Oversee day-to-day restaurant operations including service, opening/closing, and floor management
Ensure smooth coordination between kitchen, bar, and service teams
Maintain high standards of cleanliness, presentation, and service flow
📊 Commercial Performance Driver
Support delivery of revenue targets and profitability goals
Monitor daily sales, labour, and cost controls in line with budgets
Identify opportunities to drive covers, spend per head, and upselling
👥 Team Leader & Culture Builder
Lead, coach, and energise front-of-house teams with a hands-on leadership style
Build a strong, service-driven culture rooted in personality, pride, and performance
Conduct briefings, on-the-job training, and continuous feedback
🤝 Collaboration Partner
Work closely with the Bar, Culinary, Events, and Marketing teams
Ensure alignment between service delivery and brand activations
Support execution of promotions, events, and seasonal experiences
🛎️ Standards & Consistency Guardian
Uphold Mama’s service standards across every touchpoint
Ensure consistency in guest experience, product delivery, and ambiance
Act quickly to resolve guest feedback and service challenges
🎉 Atmosphere & Experience Driver
Contribute to the energy of the venue through floor presence and engagement
Support activations, themed nights, and social dining experiences
Help create a restaurant environment that feels dynamic, fun, and shareable
✨ WHAT SUCCESS LOOKS LIKE
A consistently full, high-energy restaurant with strong guest loyalty
A motivated, confident team delivering personality-led service
Strong commercial performance across all KPIs
A reputation as one of the most vibrant dining destinations in the hotel
MADE FOR YOU… ONLY IF ✨
You have strong senior Food & Beverage leadership experience in hospitality 🍽️🏨
You come from lifestyle, luxury, or high-volume experiential brands ✨
You are a natural leader who inspires, motivates, and develops large teams 👥💫
You are commercially sharp with strong understanding of revenue, cost control, and profitability 📊💰
You thrive in fast-paced, high-energy environments ⚡
You are highly operational and love being present on the floor 🛠️
You have strong communication and stakeholder management skills 💬🤝
You are creative, innovative, and passionate about guest experience 💖
You can manage multiple outlets, concepts, and activations with ease 🎶🍸
YOUR LITTLE EXTRAS 🎯
Pre-opening experience? Big plus 🏗️✨
Multi-outlet or lifestyle brand experience? Even better 🌍
You know how to turn F&B into a destination, not just a department 🍸🔥
You bring bold ideas, energy, and Mama personality every day 🎶💫
Next, we're sure you know the tune 🎶
First melody: “At Mama, no AI! We review your application in person and take the time to understand your background. 🎧
First verse: We organise an initial telephone interview with our People & Culture Team to see if your application fits in with our rhythm. 🤳
Chorus: Once you've passed the phone interview, we'll arrange a remote meeting 💻 or a meeting at Mama 🤝 to meet the Gang!
Last verse: Naturally, you'll receive a response from us within two to three weeks at the latest, whether it's a ✔️ or a ✖️.
