Monitor and ensure the proper functioning of the hotel's mechanical, electrical, plumbing, air-conditioning, fire protection and other building systems.
Ensure compliance with all applicable statutory requirements, fire safety regulations, workplace safety standards and BizSAFE Level 3 requirements.
Oversee the hotel's fire safety programme, ensuring that fire protection systems, emergency equipment and safety procedures are properly maintained and implemented.
Coordinate and supervise external contractors, vendors and service providers to ensure quality workmanship, timely completion and adherence to safety standards.
Monitor departmental budgets and maintenance costs while identifying opportunities to improve operational efficiency and implement energy and resource conservation initiatives.
Coach and develop team members, coordinate technical and safety training, and drive continuous improvement within the department.
Maintain proper engineering records and liaise with hotel management, consultants, and relevant authorities on maintenance, engineering projects, and regulatory matters. Assume the Chief Engineer's responsibilities in their absence, when required.
Job Requirements
Minimum 8–10 years of relevant engineering or facilities management experience, preferably within the hotel or hospitality industry.
Diploma or Bachelor's Degree in Engineering or a related technical discipline.
Previous supervisory or managerial experience, with the ability to lead, motivate, and develop a team.
Strong technical knowledge of building systems, including mechanical, electrical, plumbing, air-conditioning and fire protection systems.
Good understanding of local statutory requirements, fire safety regulations, workplace safety standards and building maintenance practices.
Strong leadership, problem-solving and organisational skills, with a hands-on and proactive approach to managing operational priorities.