Career switch, measured
From Short Order Cook to Executive Chef
Yes, it's a close move. Measured across current postings, the two roles have 67% skill overlap. Skills that carry over include Food preparation, Hospitality, Cleaning, Leadership; the main skills to add are Training and coaching, Inventory management, Food safety, Point of sale.
67%
skill overlap
521
open Executive Chef postings read
Skills that carry over
Share of each role’s postings that ask for the skill.
SkillShort Order CookExecutive Chef
- Food preparation98%81%
- Hospitality88%45%
- Cleaning95%47%
- Leadership85%62%
- Regulatory compliance85%29%
- Sales88%30%
- Workplace safety95%9%
Skills to add
Asked for often in Executive Chef postings, rarely in Short Order Cook ones.
SkillShort Order CookExecutive Chef
- Training and coaching–64%
- Inventory management–54%
- Food safety–49%
- Point of sale–43%
- Scheduling–36%
- Process improvement–34%
- Communication–33%
- Microsoft Office–19%
Plan your move to Executive Chef
The Career Gap Analyzer compares your own resume with Executive Chef jobs and lays out the skills to close, free.