Career switch, measured
From Food Preparation Worker to Executive Chef
Yes, it's a close move. Measured across current postings, the two roles have 63% skill overlap. Skills that carry over include Food safety, Hospitality, Scheduling, Food preparation; the main skills to add are Training and coaching, Leadership, Process improvement, Communication.
63%
skill overlap
521
open Executive Chef postings read
Skills that carry over
Share of each role’s postings that ask for the skill.
SkillFood Preparation WorkerExecutive Chef
- Food safety63%49%
- Hospitality61%45%
- Scheduling52%36%
- Food preparation22%81%
- Cleaning23%47%
- Inventory management17%54%
- Point of sale12%43%
- Microsoft Office10%19%
Skills to add
Asked for often in Executive Chef postings, rarely in Food Preparation Worker ones.
SkillFood Preparation WorkerExecutive Chef
- Training and coaching–64%
- Leadership–62%
- Process improvement–34%
- Communication13%33%
- Sales14%30%
- Regulatory compliance13%29%
- Procurement–19%
- Budgeting–19%
Plan your move to Executive Chef
The Career Gap Analyzer compares your own resume with Executive Chef jobs and lays out the skills to close, free.